A savory, straight whiskey shot—crafted from distilled grains (barley, wheat, rye, or corn) and aged in oak—delivering bold flavor in a neat 2 oz pour.
🧮 Nutritional Information
Calories stem solely from alcohol; no carbs, fat, or protein:
Serving Size
Calories
1 oz (28 ml)
~65 Cal ~65 Cal per oz
1.5 oz (44 ml)
~97 Cal
2 oz (59 ml)
~130–140 Cal
🌾 Gluten Status
✅ Generally gluten-free: Distillation removes gluten proteins, so most whiskeys are considered safe .
⚠️ Trace risk exists: Some sensitive people report reactions; additives like caramel coloring may reintroduce gluten.
🥛 Vegetarian & Vegan
✅ Vegetarian: No animal-derived components.
⚠️ Vegan?: Usually yes, but some brands use honey, animal-based filters, or flavorings—always check .
⚠️ Allergen & Additive Considerations
Sulfites/histamines: Common in aged spirits—may trigger sensitivities.
Additives: Flavored whiskeys often contain soy, nuts, dairy, or gluten-containing mash—avoid if allergic.
Cross-contact: Possible during blending or at shared facilities.
⚖️ Summary Table
Feature
Details
Calories (2 oz)
~130 Cal
Carbs / Sugar / Fat
0 g
Gluten-free
Distilled = gluten removed, but trace/additives possible
