Craving bold Vietnamese-inspired flavors with a modern twist? The Pressed Cafe BANH MI BOWL brings together savory proteins, crisp pickled veggies, and the zing of sriracha-lime aioli—all over a hearty grain or rice base. It’s a deconstructed version of the iconic Bánh Mì sandwich, served as a nourishing and flavorful bowl that’s perfect for lunch or dinner.
Nutritional Information
Nutrient
Amount (Approx.)
Calories
670 Cal
Total Fat
24 g
Saturated Fat
5 g
Trans Fat
0 g
Cholesterol
70 mg
Sodium
1180 mg
Total Carbohydrates
70 g
Dietary Fiber
6 g
Sugars
9 g
Protein
38 g
Values are estimates and can vary based on protein choice and bowl customization.
Not applicable to entrée bowls. Ask staff for half-portion options if available.
FAQs
What is the Pressed Cafe BANH MI BOWL made of?
It features a rice or quinoa base, grilled protein (chicken or tofu), pickled veggies, herbs, and spicy aioli—bringing Vietnamese flavors to a wholesome bowl.
How many calories are in the BANH MI BOWL?
Approximately 670 calories, depending on base and protein selections.
Can I make the Banh Mi Bowl vegan?
Yes, by choosing tofu and omitting or replacing the aioli with a vegan-friendly dressing.
Is the Banh Mi Bowl gluten-free?
It can be, if you request quinoa as the base and verify that all sauces (especially soy or aioli) are gluten-free.
Does the aioli contain eggs?
Yes, the sriracha-lime aioli contains eggs. Omit or request a substitute if needed.
What kind of proteins can I choose?
Options typically include grilled chicken or tofu. Occasionally, other proteins like salmon or tempeh may be offered as specials.
Can I customize the spice level?
Yes! Ask for more or less jalapeño, and adjust the aioli to control heat.
Is this bowl good for meal prep or takeout?
Absolutely. It travels well and makes a great high-protein, balanced meal for lunch or dinner.
